Crab Rangoon Dip with Crispy Won Ton Chips is the dip recipe I whip out when I’m feeling a craving for crab rangoon and actually feel like sharing with others. The creamy, crab-packed dip makes for an easy dish to serve guests or bring to a potluck.
wonton wrappers crab meat cream cheese sour cream mozzarella cheese worcestershire sauce soy sauce green onions lemon juice Sriracha garlic
01
Bake wonton chips until golden brown.
02
Mix up the dip ingredients and place in baking dish. Top with cheese.
03
Bake until cheese is melted and gooey. Top with sliced green onions.