These simple, tasty prosciutto puff pastry cheese twists are perfect for a party appetizer. With only a few ingredients and minimal prep, you can enjoy these delicious bites in no time! Easily make them vegetarian but skipping the cured meat.
puff pastry gruyere cheese parmesan cheese rosemary thyme prosciutto egg flaky sea salt
01
Roll out puff pastry lightly. Cover with cheeses and herbs. Fold in half and cut into 12 strips.
02
Twist the strips multiple times. Wrap with a piece of prosciutto. Place on baking sheet and brush with egg wash.
03
Bake for 15 to 20 minutes until golden brown. Sprinkle with fresh herbs.