Cozy up with this 30-minute dumpling soup! Featuring frozen dumplings in a rich miso-ginger broth topped with chili crisp, it's the ultimate weeknight comfort food.
sesame oil chili crisp garlic green onion ginger soy sauce white miso paste vegetable broth rice vinegar frozen dumplings baby bok choy
01
Cook aromatics until softened. Add in broth and additional ingredients, bringing to a boil. Reduce to a simmer and cook for 5 minutes.
02
Add frozen dumplings and vegetables, cooking until cooked through and warm. Serve.