Snack Archives

King Cake Crack Candy

POSTED BY Meghan Y. ON February 6, 2018 // 49 Comments

Mardi Gras season is here and that means it’s time to break out the King Cake Crack Candy! With all the colors and flavors of a King Cake, this “crack” candy is the sweet treat everyone will be reaching for. You won’t believe how ridiculously easy it is to make!

Mardi Gras season is in full swing and even though I am heading to the other side of the planet, I am keeping the fun near and dear to my heart.

Ok really, more like my stomach. But that’s the way to my heart. So it all makes sense?

ANYWAY, I have always loved the idea of King Cake for Mardi Gras, but with January being the crazy month it generally is, and February centering around pink heart mania, I tend to kinda miss the holiday out here in Colorado.

King Cake Crack Candy in a sheet pan picture

[Read more…]

Sweet Goat Cheese Valentine’s Day Cheese Board

POSTED BY Meghan Y. ON February 5, 2018 // 1 Comment

This Sweet Goat Cheese Valentine’s Day Cheese Board featuring homemade Truffle Goat Cheese Stuffed Dates is a show-stopping board of delicious textures and flavors. It doesn’t matter if you are having a sweet night in with your boo, hosting a dinner party or hanging in for a night with your pals, this incredible cheese board will tickle everyone’s fancy!

Disclosure: This post is sponsored by Cypress Grove! While I was compensated and given product in exchange for this post, as always, all opinions and the recipe are my own. Thanks for supporting the brands that support Cake ‘n Knife!

Goat cheese is my favorite cheese.

I don’t care how it’s used, if I hear that something has goat cheese in it, my ears perk up immediately.

Goat cheese on that pizza you say? Sign me up! Goat cheese ice cream? Ummmm YES.

Yes, I really have had goat cheese ice cream and it’s ridiculously amazing, especially when drizzled with a bit of honey…. yummmmmmm… [Read more…]

Berbere Fried Ravioli

POSTED BY Meghan Y. ON January 30, 2018 // 1 Comment

Golden brown, crispy Berbere Fried Ravioli are the spicy appetizer everyone will be begging you to make again and again. Berbere is an Ethiopian spice mixture that’s full of chili, ginger, garlic, and so much more, making it a complex spice that elevates any dish to something truly amazing. The simple addition of this spice to the dredging mixture makes these fried ravioli spicy and rich in flavor! Serve up with marinara sauce and watch ’em disappear.

Please note that some of the links below are affiliate links. If you make a purchase through one of these links, I will receive a small commission.

If you haven’t heard of berbere before, it’s time that you did.

Berbere is a hot spice blend that is a prominent ingredient in Ethiopian recipes. It’s packed with a TON of flavor and heat – and when I say heat, I mean it. It’s usually made with chili peppers, garlic, ginger, nigella, ajwain and more.

No matter what version you can find at your local spice shop or try to make at home (there are some excellent homemade recipes like this one from The Daring Gourmet), you will end up with a fiery, bright red, and aromatic spice blend that will become your new favorite ingredient. [Read more…]

Loaded Mashed Potato Egg Rolls

POSTED BY Meghan Y. ON January 25, 2018 // Leave a Comment

Loaded Mashed Potato Egg Rolls are the best way to get your baked potato fix, but in a totally delicious new way! All your favorite loaded baked potato flavors are wrapped up inside an egg roll, fried golden brown and served up with an epic beer cheddar cheese sauce. All I can say is, you’re welcome. 😉

Please note that some of the links below are affiliate links. If you make a purchase through one of these links, I will receive a small commission.

Things I don’t have patience for usually include waiting for a baked potato to finish baking in the oven.

Why on earth do those things take so long?? I mean, it’s a potato, not a pot roast…

ANYWAY, my patience issues aside, who else out there loves a delicious loaded baked potato? [Read more…]

Crunch Cheeseburger Sliders

POSTED BY Meghan Y. ON January 23, 2018 // Leave a Comment

Need a simple and hearty snack for game day? Crunch Cheeseburger Sliders to the rescue! Bring your Super Bowl LII party to life with classic beef sliders bursting with flavor and topped with a satisfying CRUNCH of potato chips.

This post has been sponsored by Frito-Lay. All thoughts and opinions are my own.

The first burger I had with potato chips on it was in Vegas. It was midnight and after wandering through the casinos, the man and I were STARVING. We happened upon a restaurant that was still open and one of their specialties was a cheeseburger topped with potato chips.

Obviously, I HAD to order it.

Honestly, it was one of the best burgers I’ve ever had (and I don’t think that’s just because I’d been traveling all day and my feet were killing me…), but there was a little too much going on in it.

There were a couple different sauces, too many veggies, and the glorious addition of chips wasn’t as big of a CRUNCH as I was looking for. [Read more…]

Triple Layer Chipotle Chicken Queso Nachos with Fried Jalapeños

POSTED BY Meghan Y. ON January 11, 2018 // 1 Comment

Triple Layer Chipotle Chicken Queso Nachos with Fried Jalapeños are the ultimate nachos to load up with at your football watch party. The spicy, smoky white queso covered chicken with layers of cheese, chips and fried jalapenos are just the snack everyone will love while gathered around the television. Whip up a batch and root for your favorite team!

This post has been sponsored by Frito-Lay. All thoughts and opinions are my own.

With Super Bowl LII just around the corner, it’s time to start thinking about what you are going to be serving for your watch party!

Tailgating at home (aka “homegating”) is one of those things that I try to perfect. As much as I would love to have a spot in the parking lot at the local football stadium for tailgating at every game, I am not a season pass holder…

Alas I shall have to hope they come into my hands before I am too old to go, but with the waiting list being about 50 years long, I am not so sure it’s happening.

So watch parties at home are the way to go! Honestly I kind of prefer it because you can enjoy all those crazy commercials, chat without being overwhelmed by loud music and cheering, and you have the best seats in the house with all your friends and family.

[Read more…]

Cheesy Pulled Pork BBQ Bread Dip

POSTED BY Meghan Y. ON November 30, 2017 // 1 Comment

Cheesy Pulled Pork BBQ Bread Dip is just the extreme tailgating fix you and your crew need for any game you are watching this season!

Disclosure: This post is sponsored by Stubb’s Legendary Bar-B-Q Sauce. The contributor was compensated for recipe development. All opinions are her own.

Featuring Stubb’s famous Original Sauce with all of its incredible flavor, this meaty BBQ dip is the real deal. Made to look like a football, it’s impossible not to get in the tailgating mood!

You all know that I love any excuse to tailgate. Whether my favorite team is playing (despite their terrible losing streak right now) or I’m rooting for the Man’s favorite team, tailgating is in my blood.

It’s probably because any food associated with tailgating is the bomb dot COM. [Read more…]

Pulled Pork Chipotle Arancini

POSTED BY Meghan Y. ON October 13, 2017 // 3 Comments

Pulled Pork Chipotle Arancini is my smoky, meaty take on my favorite Italian fried snack. Smoky chipotle powder brings out the rich savory notes in the pork, and when you combine that with a bit of sharp cheddar and rice, you get fried perfection. The spicy salsa dip on the side is just the icing on the meaty cake (is that weird? I guess that’s weird… Just, you get what I mean)!

Please note that some of the links below are affiliate links. If you make a purchase through one of these links, I will receive a small commission. Thank you for supporting Cake ‘n Knife!

It’s Friday the 13th!

Do you believe in any of those spooky Friday the 13th superstitions??

If I did, I’d probably be freaking. the. hell. out. right about now because I’m on a cruise ship in the middle of the ocean.

SO, instead of bringing you something spooky (I mean, I don’t really go Halloween cray in the first place – and I’m saving those recipes for when I get back), I’m bringing you something to help temper your irrational fear of something cosmically bad happening today. [Read more…]

Blue Cheese Buffalo Chicken Egg Rolls

POSTED BY Meghan Y. ON October 6, 2017 // 2 Comments

Blue Cheese Buffalo Chicken Egg Rolls have all the flavors of your favorite buffalo chicken wings, wrapped in crispy fried egg roll wrappers. The spicy filling with homemade buffalo sauce is sure to satisfy all the heat-seekers in your life, with a cooling blue cheese dipping sauce to balance it all out. Everyone will be fighting over the last one!

Please note that some of the links below are affiliate links. If you make a purchase through one of these links, I will receive a small commission. Thank you for supporting Cake ‘n Knife!

For me, the holiday tradition of getting together, eating great food and spending time with family and friends doesn’t start in November.

It’s starts with football season.

I say this and then realize that I haven’t hosted anyone for tailgating just yet… which makes me feel a wee bit silly for talking about how much I love to do it… moving is HARD ok? Gimme a break this year 😉 [Read more…]

Cookbook Review: The Dumpling Galaxy Cookbook + Spicy Beef Dumplings

POSTED BY Meghan Y. ON September 28, 2017 // Leave a Comment

The Dumpling Galaxy Cookbook + Spicy Beef Dumplings is the key to becoming a dumpling master in your own home. From totally approachable instructions to incredible flavors, this book is going to be a staple on your shelf. Just try the Spicy Beef Dumplings recipe and you’ll see for yourself!

Please note that some of the links below are affiliate links. If you make a purchase through one of these links, I will receive a small commission. Thank you for supporting Cake ‘n Knife!

Whenever I order in from our favorite Chinese/Thai place, I ALWAYS make a point to get dumplings.

I am a wee bit obsessed with them, and yes, I totally base my opinion of any takeout/delivery place on their dumplings.

So when I stumbled up on The Dumpling Galaxy Cookbook, I knew I had to have it. [Read more…]

Bang Bang Shrimp Tostada Bites with Mango Slaw

POSTED BY Meghan Y. ON August 22, 2017 // Leave a Comment

Currently OBSESSED with bright, crispy and spicy Bang Bang Shrimp Tostada Bites with Mango Slaw! It’s the best bang bang shrimp fix at home, and in bite-sized form. Bust out this recipe for your next party and watch them disappear in a snap!

Please note that some of the links below are affiliate links. If you make a purchase through one of these links, I will receive a small commission. Thank you for supporting Cake ‘n Knife!

Bang bang shrimp has a near and dear place in my heart.

It’s one of those foods that I remember eating for the first time and going “OH HOLY CRAP I NEED TO EAT THESE EVERY DAY!”

It was a bit of a tradition in my life to hit up Bonefish Grill for their $5 bang bang shrimp Wednesday happy hours back when I first started a “real job” and was working my way through graduate school.

Back when school and work was all-consuming, it was a welcome break to head to happy hour with a friend or co-worker to have a ~~couple~~ few glasses of white wine and a giant plate of bang bang shrimp. [Read more…]

Spicy Garlic Cilantro Fries with Curry Ketchup

POSTED BY Meghan Y. ON July 28, 2017 // 1 Comment

Spicy Garlic Cilantro Fries with Curry Ketchup are a fry-lover’s dream! The spicy seasoning salt with a hefty helping of freshly chopped cilantro and ample amount of fresh garlic really bring the golden fried potatoes to a whole new level of intense flavor. When you match all of these flavors up with a simple homemade curry ketchup, you’ll never be able to eat plain ol’ French fries again.

Spicy Garlic Cilantro Fries with Curry Ketchup | cakenknife.com #frenchfries #streetfries #snack

Please note that some of the links below are affiliate links. If you make a purchase through one of these links, I will receive a small commission. Thank you for supporting Cake ‘n Knife!

When I was in Brussels, there was one thing I was there for (aside from the chocolate and beer)… FRIES.

Belgian fries smothered in sauce (find more detail in my 48 Hour Foodie Guide: Brussels!) are a Belgian experience that I cherished multiple times while the Man and I were there this summer. The fries come out PIPING hot, golden brown and smothered with whatever sauce you want. Grabbing a cone filled with them and wandering around the local streets… it’s something I wish I could get here.

So instead of tracking down my favorite fries in Denver, I decided to make my favorite fries at home.

[Read more…]

Waffle Fry Spicy Pepper Bacon Poutine

POSTED BY Meghan Y. ON July 7, 2017 // 1 Comment

Waffle Fry Spicy Pepper Bacon Poutine is a whole new take on poutine (and please, Canadians, take it easy on me for doing a riff on your classic dish, okay?). With waffle fries and bacon, this gravy-packed dish is topped with a spicy pepper goat cheese instead of classic cheese curds. This is where old flavors meet new ones, in a forkful of deliciousness.

I am back at the poutine game, my friends.

It’s been YEARS since I made that first classic poutine for the blog (and had my mind blown by the goodness) and about a year since I made my most recent poutine (Black Porter Chili Poutine… SO bomb diggity).

All I have been thinking since is “how can I take poutine up another level?” [Read more…]

Bourbon Habanero Honey Chicken Wings

POSTED BY Meghan Y. ON July 3, 2017 // 6 Comments

Bourbon Habanero Honey Chicken Wings are a sweet, spicy and boozy combo that is finger-licking good, right to the bone. These easy-to-make wings make any celebration more festive! Whether you are celebrating a promotion, an engagement, a birthday or your team getting that big win, the killer flavors these wings bring to the table will have everyone grabbing for more. Just make sure you have the napkins ready!

I used to hate to get messy while eating. The idea of having food all over my face or clumsily spilling food on my clothes would send me into a bit of a panic.

I would avoid messy foods at all costs because I am a pretty uncoordinated eater. If you give me something messy to eat, I will make that mess.

As the years passed and I grew out of my awkward phase (well, kind of grew out of it), I started to realize one thing.

Messy food tends to be the best food. [Read more…]

Spicy Rotisserie Chicken Pressed Sandwich

POSTED BY Meghan Y. ON June 23, 2017 // 3 Comments

A Spicy Rotisserie Chicken Pressed Sandwich is the elegant way to do a picnic lunch! The layers of chicken, cheddar cheese, red onion and spinach make a vibrant sandwich with a spicy bite from homemade Samurai sauce (read below to find out what that is, if ya don’t know already!). Time to up your sandwich game, my friends – the easy way.

Disclosure: This post is sponsored by Tony’s Market! While I was compensated and given product in exchange for this post, as always, all opinions and the recipe are my own. Thanks for supporting the brands that support Cake ‘n Knife!

Picnics are something I always look forward to during the summer. It seems like everyone wants to be outside at all times during the Colorado summers and I have to say, I catch that bug too. Despite my aversion to actual bugs, I do relish the opportunity to sit down on a comfy picnic blanket with a basket full of goodies to enjoy the sunshine and each other’s company.

To me, picnics are an excuse to pack a basket of all those items you rarely ever treat yourself to. It’s a special occasion to plan a picnic, especially if you are planning a romantic picnic date, so I like to treat it like it’s a big event!

That’s why I turn to one place for all my picnic needs… Tony’s Market.

[Read more…]

Grilled Peach Prosciutto Flatbread with Blackberry Balsamic Drizzle

POSTED BY Meghan Y. ON June 16, 2017 // Leave a Comment

A Grilled Peach Prosciutto Flatbread with Blackberry Balsamic Drizzle is just what your summer party ordered. The fresh, fruity and savory combo of peaches, blackberries, prosciutto, arugula and burrata is oh-so addictive, you’ll be lucky if there’s a piece left once everyone starts digging in. Here’s the long summer nights spent by the grill!

This post is sponsored by Flatout Flatbread. As always, all opinions and recipe are my own. Thank you for supporting the brands that support Cake ‘n Knife!

Sometimes I feel like life swings way ahead of me and I get lost trying to catch up at every moment.

Example, went house-hunting the other week and actually found a place. On the third try. Literally the third house – that was the one.

I was prepared for searching for days and weeks on end, dealing with frustration just like I did the first time I bought a house.

But no, simple and breezy (well, at least so far *knocks on wood*). My brain is still trying to catch up with everything that is happening!

These are the moments that I delve into obsessive sweet savory cravings. [Read more…]

Summer Crostini 3 Ways

POSTED BY Meghan Y. ON June 13, 2017 // 2 Comments

Having a party has never been easier! Summer Crostini 3 Ways is the ultimate appetizer to bring to the get together. From fruity to savory, you get all the summery flavors in every bite of these three different crostini.

Disclosure: This post is sponsored by KitchenAid®. As always, all opinions and the recipe are my own. Thanks for supporting the brands that support Cake ‘n Knife!

So I know I talked a LOT about how excited I am that summer is here but….. I am dying in my office. Being upstairs, in a home where apparently the A/C doesn’t actually circulate to the top level, it’s been a rough start to the summer. I love to sit out in the heat, soak up some sun (read: hide in the shade watching others tan on my behalf), but when I am trying to focus on work, being this hot is tough.

The only way I know how to cope with this kind of heat is to create all the summery snacks I can, without turning on the oven. [Read more…]

Garlic Hummus & Roasted Vegetable Grilled Flatbread

POSTED BY Meghan Y. ON May 29, 2017 // 5 Comments

Garlic Hummus & Roasted Vegetable Grilled Flatbread is an oh-so simple appetizer recipe that’s also vegetarian! The creamy and rich roasted garlic hummus perfectly compliment the charred naan and variety of roasted vegetables piled up on top. A dash of cheese, a sprinkle of herbs, a drizzle of olive oil and voila! A party appetizer that only took you moments to throw together.

Disclosure: This post is sponsored by Sabra! While I was compensated in exchange for this post, as always, all opinions and the recipe are my own. Thanks for supporting the brands that support Cake ‘n Knife!

I have a philosophy about hosting parties. Keep it simple.

I love to create a ton of food for friends and family whenever they pass through my front door, but I gave up a long time ago on making everything perfect in that “Martha Stewart-y” way. I used to think if my cupcakes weren’t frosted perfectly or if my appetizers weren’t arranged all dainty-like, that everyone would hate the food and promptly snub me. [Read more…]

Mango Garlic Shrimp Skewers with Spicy Cilantro Dipping Sauce

POSTED BY Meghan Y. ON May 26, 2017 // 3 Comments

Mango Garlic Shrimp Skewers with Spicy Cilantro Dipping Sauce are tangy and juicy, making them the perfect appetizer for your next summer gathering. The mango garlic marinade infuses the shrimp with fresh flavor and when paired with a crisp pinot grigio, you’ll pick up all the fruity notes.

Disclosure: This post is sponsored by Cavit! While I was compensated in exchange for this post, as always, all opinions and the recipe are my own. Thanks for supporting the brands that support Cake ‘n Knife!

You know what I love?

A great patio party.

After a couple of days of crappy snow upon my return from Europe, the sun is shining and the weather in Denver is getting H-O-T.

So naturally I’m ready to be outside as much as I can. [Read more…]

Chipotle Chorizo Guacamole

POSTED BY Meghan Y. ON May 2, 2017 // 2 Comments

Chipotle Chorizo Guacamole is an extra smoky and spicy way to shake things up on Cinco de Mayo, or at any summer gathering! The bold flavors and creamy avocado will have people going wild. It won’t last long so be sure to make a double batch!

This post is sponsored by Casabella. As always, all opinions and recipe are my own. Thank you for supporting the brands that support Cake ‘n Knife!

If I could write an ode to guacamole, I would.

Guacamole is essentially my spirit animal in the food world. The creamy avocado, the crunch of red onion and jalapeño, the squeeze of fresh lime juice… It all comes together in a beautiful bowl of deliciousness that I put on everything (and dip everything into).

Please note that some of the links below are affiliate links. If you make a purchase through one of these links, I will receive a small commission. Thank you for supporting Cake ‘n Knife!

If guacamole is my spirit animal, then this Chipotle Chorizo Guacamole is its spicy, sultry side that I can never get enough of.

Kind of like that bad boy in high school that you shouldn’t have dated, but did just for the rush? Or that one guy you met at a party, spent all night flirting with, only to have him disappear at the end of the night and forever be known as that one “mystery” guy? [Read more…]

Nutella Rhubarb Puff Pastry Croissants

POSTED BY Meghan Y. ON April 25, 2017 // 13 Comments

Nutella Rhubarb Puff Pastry Croissants are the easiest way to get your pastry fix at home! Fresh, vibrant rhubarb puree and Nutella fill these flaky pastries made out of frozen puff pastry. Grab a couple with your morning coffee to start the day off with a burst of fruity, chocolatey goodness!

I LOVE croissants.

I remember going to Starbucks way back in Freshman year of high school (*shudders*) to grab myself a croissant and a vanilla latte for lunch most days. Those were the days of trying to stretch my allowance and avoiding the really fancy pastry shop my grandmother would always take me to in swanky Cherry Creek.

[Read more…]

Blueberry Jalapeno Bacon Cornbread Muffins

POSTED BY Meghan Y. ON April 20, 2017 // 8 Comments

Blueberry Jalapeno Bacon Cornbread Muffins will wake up your taste buds with a luscious combination of sweet, spicy and savor flavors. They make the perfect addition to your breakfast/brunch spread, and are even better to surprise mom with on Mother’s Day!

Cornbread is one of my favorite breads out there, and for a bread-lover like myself to say that, you know that’s pretty darn high praise.

When I was at The Broadmoor, I had the honor of sneaking a taste of a new muffin they were testing in the bakery. It was a bacon and chive cornbread muffin and it was absolutely divine. The muffins were very savory, with a slight sweetness from the cornbread and I remember thinking “this is what breakfast should be!”

Please note that some of the links below are affiliate links. If you make a purchase through one of these links, I will receive a small commission. Thank you for supporting Cake ‘n Knife!

The more and more I thought about it though, the more I realized how much I wanted to make my own take on it. While I loved the savory flavors, I felt like a balance of sweet and spicy were missing from the muffin that I sampled. [Read more…]

Spicy Heirloom Tomato Whipped Herb Goat Cheese Bites

POSTED BY Meghan Y. ON April 11, 2017 // 2 Comments

Spicy Heirloom Tomato Whipped Herb Goat Cheese Bites are my favorite way to make the most of Spring flavors, especially those gorgeous heirloom tomatoes that are finally popping up everywhere. This fresh and simple appetizer is ideal for any springtime gathering you have planned – and it also makes a killer midnight snack… Just sayin’.

Do you ever find yourself getting distracted by life and having special occasions creep up on you wayyyyy too fast?

Anytime (well, outside of Thanksgiving and Christmas because we get bombarded with it for months leading up the the actual days) I have a party to host or a gathering to go to, I tend to kind of space the fact that I need to make something for said event.

I know, I know… shame on you, ms. food blogger! You should be better than this! [Read more…]

Thai Turkey Avocado Egg Rolls

POSTED BY Meghan Y. ON April 4, 2017 // 2 Comments

Thai Turkey Avocado Egg Rolls will take you to Thailand with a flavorful mixture of vegetables, turkey and spices. Served with a spicy peanut dipping sauce, you’ll get a mouth full of textures and exciting Asian flavors in every bite!

I swear I was a pro egg roll maker in another life. Despite my general struggle with all things delicate, I can somehow bust out egg rolls without having a single one burst on me.

It’s like magic. Magic, I tell you.

Ok, so at first perhaps I was a little unskilled in my wrapping of the rolls. There was mild cursing and some throwing of things involved…

BUT once I actually found my egg roll wrapping rhythm, it was like I had been doing it for years. [Read more…]

King Cake Crack Candy

Sweet Goat Cheese Valentine’s Day Cheese Board

Berbere Fried Ravioli

Loaded Mashed Potato Egg Rolls

Crunch Cheeseburger Sliders

Triple Layer Chipotle Chicken Queso Nachos with Fried Jalapeños

Cheesy Pulled Pork BBQ Bread Dip

Pulled Pork Chipotle Arancini

Blue Cheese Buffalo Chicken Egg Rolls

Cookbook Review: The Dumpling Galaxy Cookbook + Spicy Beef Dumplings

Bang Bang Shrimp Tostada Bites with Mango Slaw

Spicy Garlic Cilantro Fries with Curry Ketchup

Waffle Fry Spicy Pepper Bacon Poutine

Bourbon Habanero Honey Chicken Wings

Spicy Rotisserie Chicken Pressed Sandwich

Grilled Peach Prosciutto Flatbread with Blackberry Balsamic Drizzle

Summer Crostini 3 Ways

Garlic Hummus & Roasted Vegetable Grilled Flatbread

Mango Garlic Shrimp Skewers with Spicy Cilantro Dipping Sauce

Chipotle Chorizo Guacamole

Nutella Rhubarb Puff Pastry Croissants

Blueberry Jalapeno Bacon Cornbread Muffins

Please note that some of the links below are affiliate links. If you make a purchase through one of these links, I will receive a small commission. Thank you for supporting Cake ‘n Knife!

Spicy Heirloom Tomato Whipped Herb Goat Cheese Bites

Thai Turkey Avocado Egg Rolls

It’s like magic. Magic, I tell you.

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Please note that some of the links below are affiliate links. If you make a purchase through one of these links, I will receive a small commission. Thank you for supporting Cake ‘n Knife!

It’s like magic. Magic, I tell you.

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