Tart and sweet Homemade Cranberry Jam is an easy recipe that’s ideal for your favorite breakfasts, desserts, and more. You can use fresh or frozen cranberries. With just 5 ingredients, you’ll find yourself making this over and over again!
cranberries brown sugar water orange juice orange zest salt
01
Combine all ingredients and bring to a boil. Reduce to a simmer until berries burst.
02
Remove from heat and use an immersion blender to blend until smooth. Let cool completely to thicken.
03
Store for up to 2 weeks in a sealable jar.