Fluffy bakery style Lemon Poppy Seed Muffins are full of fresh citrus flavor. They are slightly crisp on the outside, moist on the inside, and topped with a sweet, lemony glaze. Ready in just 30 minutes, you don’t even need a mixer to make them!
all purpose flour granulated sugar poppy seeds baking powder baking soda salt greek yogurt lemon juice lemon zest eggs vanilla butter powdered sugar
01
In a large bowl mix together dry ingredients.
02
Whisk together wet ingredients in a separate bowl. Add wet to dry, stirring until just combined. Stir in melted butter until just combined.
03
Scoop batter into lined baking cups. Bake for 20 to 25 minutes. Cool.
04
Whisk together glaze ingredients until smooth. Drizzle on top of muffins. Serve.