The Best Turkey Brine recipe is a simple combination of salt, herbs, and aromatics to infuse your turkey with the most flavor possible. By brining the bird, the final result is tender and moist. The easy brine is simple to make and will make all the difference for your Thanksgiving main dish.
water apple cider kosher salt allspice berries whole cloves bay leaves thyme rosemary yellow onion orange peel
01
Combine all ingredients in a large pot over high heat. Bring to a boil until sugar and salt dissolve. Remove from heat and cool completely.
02
Brine turkey for 16 to 24 hours. Remove from brine and pat dry with paper towels. Cook as desired.